Primal Meatloaf
I think we’ve all had an experience with a dried out meatloaf and we wonder where we went wrong! I can, with great confidence, guarantee that this meatloaf will not disappoint and could very well become a family favorite. This meatloaf is so moist and the sauce on top is like icing on a cake…they just go together! The […]
Sausage with Cabbage Slaw and Apples
Sausage, cabbage and onions together in a meal is the epitome of your traditional hearty meal. But to take this dish to the next level and add another layer of flavor, I like to throw some apples in the mix! What I also love about this dish is that the ingredients cook very quickly so your meal […]
Paleo Pancakes
Do you feel as though you’re missing out on that beloved stack of pancakes? That comfort breakfast that you use to occasionally enjoy before deciding to take your health seriously and go grain-free? If so, this recipe is your answer. These pancakes are light and fluffy and taste like the ones you remember. Just kidding…they taste even better […]
Roasted Cauliflower and Sweet Potato Soup
I love the flavors of this soup!! The combination of the spices with the roasted vegetables is so delicious and gives me that warm, cozy feeling. And the beautiful golden color is perfect for fall and Thanksgiving! For a time saving tip, roast your vegetables the day before and store in the refrigerator. You will appreciate one […]
Mexican Chili with Tomatillos
Chili season has rolled around once again and I wanted to put a little spin on this recipe. I already had gound pork thawed in the refrigerator so I used that for my meat but you could also use beef or turkey. I also had some tomatillos on hand so my mind went to Mexican! If you […]
Tahini Ground Beef and Vegetable Skillet
I seem to have a fondness for skillet meals. I’m not sure if it’s because they remind me of when I was growing up or whether it’s just the simplicity that appeals to me. Either way, I like the idea of seeing a meal come together in one pan! Speaking of one pan, I actually […]
Kimchi Pancakes
If you are not a fan of kimchi or don’t even know what it is for that matter, then you will either ignore this post or read on out of curiosity! Kimchi is a Korean fermented side dish made of fermented vegetables and spices. There are a wide variety of combinations. Most will include cabbage but after […]
Zucchini Fritters
Do you have a pile of zucchini staring at you that you’re not quite sure what to do with? Whether it’s from your garden, the farmer’s market or the grocery store (because it was inexpensive and you had all these great intentions)? Well here’s one solution…fritters! These are a perfect way to take advantage of the abundance of zucchini. They […]
Egg Roll in a Bowl
If you’ve ever eaten at a Chinese restaurant, then most likely you’ve had an egg roll. Those little appetizers deep fried in a pro-inflammatory, highly processed oil. So tasty at the time, but not so good for a healthy diet. This dish takes all those delicious asian flavors and transforms them into a tasty and healthy one skillet […]
Spicy Baked Salmon
Mexican flavors are not usually synonymous with salmon but trust me, the combination of these spices will add something special to your salmon dinner. Topped with guacamole or avocado slices and a squeeze of fresh lime juice…YUM!! Note: You may have extra seasoning based on personal spice preference and the amount of salmon used. If so, save it […]